What Sides Go Best With BBQ Chicken Drumsticks? The Ultimate Guide

Barbecue chicken drumsticks are a classic for a reason. They’re juicy, flavorful, and fun to eat. Whether you’re grilling them in the backyard, baking them in the oven, or smoking them low and slow, the smoky sweetness of BBQ chicken is always a crowd-pleaser. But what makes BBQ chicken drumsticks truly sing is pairing them with the perfect side dishes. Choosing the right accompaniments elevates the entire meal, creating a harmonious blend of flavors and textures.

So, what are the best side dishes to serve with BBQ chicken drumsticks? The answer, of course, depends on your personal preferences, but there are some tried-and-true classics and creative options that are guaranteed to be a hit. Let’s explore the world of BBQ chicken side dishes and discover some mouthwatering combinations.

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Classic BBQ Sides: The Foundation of a Great Meal

When it comes to BBQ, some sides are simply indispensable. These are the dishes that have stood the test of time and are always welcome at any backyard barbecue.

Coleslaw: The Creamy, Crunchy Counterpart

Coleslaw is a staple at any BBQ and for good reason. Its creamy, tangy, and crunchy texture provides a refreshing contrast to the rich, smoky flavor of the chicken. The cool coleslaw balances the warm chicken, making each bite a delightful experience. A good coleslaw can be made with shredded cabbage, carrots, and a creamy dressing, but you can also experiment with variations.

Consider adding a touch of sweetness with a little sugar or honey, or a hint of spice with some Dijon mustard or horseradish. Some prefer a vinegar-based coleslaw for a lighter, more acidic counterpoint. The possibilities are endless. Coleslaw’s versatility makes it a perfect accompaniment.

Corn on the Cob: A Sweet and Simple Pleasure

Few things scream summer like fresh corn on the cob. Its sweet, juicy kernels are a perfect complement to the savory BBQ chicken. Grilling corn on the cob alongside the chicken infuses it with a smoky flavor that enhances its natural sweetness. Boiling or steaming are also great options, offering a simple, yet delicious, way to prepare this classic side.

Don’t forget the butter and salt! A generous slathering of butter, seasoned with a touch of salt, elevates the humble corn on the cob to a gourmet experience. Consider adding herbs like chives or parsley to the butter for an extra layer of flavor. Grilled corn on the cob with BBQ chicken drumsticks is always a winning combination.

Baked Beans: A Hearty and Flavorful Addition

Baked beans are another BBQ essential. These aren’t just any beans; we’re talking about beans simmered in a sweet and smoky sauce, often with bacon or other additions. The rich, hearty flavor of baked beans provides a satisfying contrast to the chicken.

Homemade baked beans are always the best, allowing you to customize the flavors to your liking. Start with dried beans for the most authentic flavor, or use canned beans for a quicker option. Add brown sugar, molasses, ketchup, and mustard to create the perfect sweet and tangy sauce. Bacon, onions, and peppers add depth and complexity. A slow simmer allows the flavors to meld together, creating a truly unforgettable side dish.

Beyond the Basics: Expanding Your BBQ Side Dish Horizons

While the classic sides are always a good choice, there are many other options that can complement BBQ chicken drumsticks beautifully. These sides offer a bit more variety and creativity, allowing you to create a truly memorable BBQ experience.

Potato Salad: A Creamy and Versatile Favorite

Potato salad is another classic, but there are countless variations to choose from. Whether you prefer a creamy, mayonnaise-based salad or a tangy, vinegar-based one, potato salad is a welcome addition to any BBQ spread. The key to a great potato salad is using the right potatoes.

Waxy potatoes, like red potatoes or Yukon Golds, hold their shape well when cooked and don’t get mushy. Add hard-boiled eggs, celery, onion, and pickles for texture and flavor. Season generously with salt, pepper, and your favorite herbs. A sprinkle of paprika adds a touch of color. Experiment with different dressings to find your perfect potato salad.

Mac and Cheese: Comfort Food at Its Finest

Mac and cheese is the ultimate comfort food, and it pairs surprisingly well with BBQ chicken. The creamy, cheesy pasta provides a delightful contrast to the smoky chicken. Homemade mac and cheese is always a crowd-pleaser, but even a boxed version can be elevated with a few simple additions.

Use high-quality cheese for the best flavor. Sharp cheddar, Gruyere, and Parmesan are all excellent choices. Add a touch of mustard or hot sauce for a bit of zing. Top with breadcrumbs or bacon for added texture and flavor. Baked mac and cheese is especially delicious, creating a crispy top layer that complements the creamy interior. Mac and cheese adds a comforting touch to your BBQ spread.

Grilled Vegetables: A Healthy and Flavorful Option

For a lighter and healthier side dish, consider grilling some vegetables. Grilled vegetables are a great way to add color, flavor, and nutrients to your BBQ meal. Bell peppers, zucchini, onions, and asparagus are all excellent choices. Brush the vegetables with olive oil, season with salt, pepper, and your favorite herbs, and grill until tender-crisp.

The smoky flavor from the grill enhances the natural sweetness of the vegetables. You can also make grilled vegetable skewers for a fun and easy presentation. Consider a simple marinade of balsamic vinegar, garlic, and herbs to boost the flavor. Grilled vegetables offer a refreshing and healthy counterpoint to the rich BBQ chicken.

Creative & Unexpected Sides to Wow Your Guests

Looking to really impress your guests? These creative and unexpected side dishes will take your BBQ to the next level.

Watermelon Salad with Feta and Mint: A Refreshing Burst of Flavor

This salad is a burst of summer flavors in every bite. The sweetness of the watermelon, the saltiness of the feta, and the freshness of the mint create a surprisingly delicious combination. It’s light, refreshing, and perfect for a hot summer day.

Cut the watermelon into cubes and toss with crumbled feta cheese, fresh mint leaves, and a drizzle of balsamic glaze. You can also add red onion for a bit of sharpness. The sweet and salty combination is an unexpected treat that will leave your guests wanting more. The watermelon salad is a great way to add a touch of elegance to your BBQ.

Grilled Pineapple Salsa with Cinnamon Tortilla Chips: Sweet, Spicy, and Irresistible

Grilled pineapple salsa is a unique and flavorful side dish that is sure to impress. The sweetness of the pineapple, the heat of the jalapeño, and the tanginess of the lime create a complex and satisfying flavor profile.

Grill pineapple chunks until slightly charred and then chop into small pieces. Combine with diced red onion, jalapeño, cilantro, and lime juice. Serve with cinnamon tortilla chips for a sweet and spicy crunch. This salsa is a great way to add a tropical twist to your BBQ.

Quinoa Salad with Black Beans, Corn, and Avocado: A Nutritious and Delicious Option

For a healthy and satisfying side dish, consider a quinoa salad. Quinoa is a complete protein and is packed with nutrients. This salad is loaded with black beans, corn, avocado, and a zesty lime dressing.

Cook the quinoa according to package directions. Combine with black beans, corn, diced avocado, red onion, cilantro, and a dressing made with lime juice, olive oil, and cumin. This salad is a great way to add a boost of nutrition to your BBQ meal.

Flavor Pairings: Building a Complementary Menu

When planning your BBQ menu, consider how the flavors of the different dishes will complement each other. The goal is to create a balanced and harmonious meal where each component enhances the others.

Sweet and Savory: The Classic Combination

The combination of sweet and savory is a classic for a reason. The sweetness of the BBQ sauce pairs perfectly with savory sides like baked beans, potato salad, and mac and cheese.

For example, sweet and smoky BBQ chicken drumsticks paired with creamy coleslaw and hearty baked beans create a balanced and satisfying meal. The sweetness of the BBQ sauce is balanced by the tangy coleslaw and the rich, savory beans.

Light and Refreshing: Perfect for Summer

On a hot summer day, you might prefer lighter and more refreshing sides. Watermelon salad, grilled vegetables, and corn on the cob are all excellent choices.

These sides are light, flavorful, and won’t weigh you down. The sweetness of the watermelon, the smoky flavor of the grilled vegetables, and the juicy kernels of the corn create a refreshing and satisfying meal.

Spicy and Tangy: Adding a Kick

If you like a bit of spice, consider adding some dishes with a kick. Grilled pineapple salsa, spicy coleslaw, and jalapeño poppers are all great options.

These sides add a layer of complexity and excitement to your BBQ meal. The heat of the jalapeños, the tanginess of the salsa, and the spice of the coleslaw create a bold and flavorful experience.

Tips for Preparing BBQ Side Dishes: Making Life Easier

Preparing a BBQ feast can seem daunting, but with a little planning and preparation, it can be a breeze. Here are some tips to make the process easier:

Plan Ahead: Create a Menu and Shopping List

The first step is to create a menu and a shopping list. This will help you stay organized and ensure that you have all the ingredients you need.

Think about the flavors and textures that you want to include in your meal. Consider the number of guests you will be serving and adjust the quantities accordingly. Create a detailed shopping list and stick to it.

Prep in Advance: Chop Vegetables, Make Sauces, and Assemble Salads

Many side dishes can be prepped in advance, saving you time and stress on the day of the BBQ. Chop vegetables, make sauces, and assemble salads ahead of time.

Store the prepped ingredients in airtight containers in the refrigerator. This will make it easy to assemble the dishes when you’re ready to serve them.

Delegate Tasks: Enlist Help From Friends and Family

Don’t be afraid to ask for help from friends and family. Delegating tasks can make the BBQ preparation much easier.

Assign different people to bring different dishes or to help with tasks like grilling, chopping, and serving. This will lighten your load and make the BBQ more enjoyable for everyone.

Serving Suggestions: Presentation Matters

The way you present your BBQ side dishes can make a big difference in the overall dining experience. Here are some serving suggestions:

Use Attractive Serving Dishes: Enhance the Visual Appeal

Use attractive serving dishes to enhance the visual appeal of your BBQ side dishes. Choose dishes that complement the colors and textures of the food.

For example, serve coleslaw in a bright white bowl to highlight its creamy texture and vibrant colors. Use wooden platters to showcase grilled vegetables and add a rustic touch.

Garnish Liberally: Add a Touch of Freshness

Garnish your side dishes liberally with fresh herbs, spices, and other toppings. This will add a touch of freshness and visual appeal.

Sprinkle chopped parsley or chives on top of potato salad. Garnish grilled vegetables with a drizzle of balsamic glaze. Top mac and cheese with breadcrumbs or bacon.

Offer Variety: Provide Options for Everyone

Offer a variety of side dishes to provide options for everyone. Consider including dishes that are vegetarian, vegan, and gluten-free.

This will ensure that all of your guests have something to enjoy. Be sure to label the dishes clearly so that people with dietary restrictions can make informed choices.

Ultimately, the best side dishes for BBQ chicken drumsticks are the ones that you and your guests enjoy the most. Don’t be afraid to experiment with different flavors and combinations to create your own signature BBQ menu. With a little planning and creativity, you can create a truly unforgettable BBQ experience. Enjoy your delicious meal!

What makes a side dish a “good” pairing with BBQ chicken drumsticks?

A good side dish pairing with BBQ chicken drumsticks complements the flavors and textures of the main course without overpowering them. Typically, this means balancing the sweetness and smokiness of the BBQ sauce with something refreshing, savory, or tangy. Consider the richness of the chicken and the potential for it to be slightly messy, so sides that offer textural contrast and cut through the richness are often ideal.

The best pairings also consider the overall meal balance. Think about nutritional value and incorporating different food groups. Including a vibrant salad, a hearty grain dish, or some grilled vegetables can transform BBQ chicken drumsticks from a simple protein into a complete and satisfying meal. The chosen sides should contribute to a cohesive and enjoyable dining experience.

Are there any classic side dishes that always work well with BBQ chicken drumsticks?

Absolutely! Several classic side dishes have earned their place as staples alongside BBQ chicken drumsticks for good reason. Coleslaw, with its creamy, tangy, and crunchy nature, is a perennial favorite. Corn on the cob, whether grilled, boiled, or roasted, adds a touch of sweetness and summery flavor. Potato salad, in its various regional incarnations, provides a comforting and satisfying counterpoint to the chicken.

Beyond these mainstays, baked beans, macaroni and cheese, and cornbread also consistently deliver a winning combination. These options offer familiar flavors and textures that complement the BBQ sauce and create a complete and satisfying meal. The key is to select sides that appeal to your personal preferences and create a balanced and delicious plate.

How can I choose a side dish based on the specific BBQ sauce used on the drumsticks?

The specific BBQ sauce used on your drumsticks is a crucial factor in selecting complementary side dishes. A sweet and tangy sauce, for example, pairs well with sides that offer a savory or even slightly spicy contrast, such as jalapeno cornbread or grilled asparagus with a sprinkle of chili flakes. A smoky and robust sauce might benefit from lighter, more refreshing sides like a watermelon and feta salad or a cucumber and dill salad.

Consider the dominant flavors in the sauce. If it’s heavily tomato-based, think about sides that offer a creamy or cheesy counterpoint. If it’s mustard-based, a sweet and tangy slaw can create a delicious balance. By carefully considering the nuances of your BBQ sauce, you can select side dishes that enhance the overall dining experience and elevate the flavors of the chicken.

What are some healthy side dish options to serve with BBQ chicken drumsticks?

For a healthier meal, there are plenty of delicious and nutritious side dish options that pair beautifully with BBQ chicken drumsticks. Grilled vegetables, such as zucchini, bell peppers, and onions, offer a smoky flavor and a boost of vitamins and minerals. Quinoa salad with fresh herbs and lemon vinaigrette is a light and flavorful grain option. A simple green salad with a light dressing provides a refreshing contrast to the richness of the chicken.

Steamed green beans with a sprinkle of almonds, roasted sweet potatoes, or a vibrant cucumber and tomato salad are also excellent choices. Focus on incorporating plenty of fresh vegetables, whole grains, and lean proteins into your side dishes to create a well-balanced and satisfying meal. Remember, healthy doesn’t have to mean boring!

Can you suggest some unique or unexpected side dish pairings for BBQ chicken drumsticks?

Venture beyond the classics and try some unique side dish pairings to surprise and delight your guests. Grilled pineapple salsa offers a sweet, tangy, and slightly spicy flavor that cuts through the richness of the chicken. Elote-style corn salad, with its creamy, cheesy, and chili-lime flavors, adds a Mexican-inspired twist. A farro salad with roasted vegetables and a balsamic vinaigrette provides a hearty and flavorful alternative to traditional grain dishes.

Other interesting options include watermelon radish salad with mint and feta, grilled peaches with prosciutto and balsamic glaze, or even a Korean-inspired kimchi slaw. Don’t be afraid to experiment with different flavors and textures to create a truly memorable meal. The key is to find combinations that complement the BBQ sauce and elevate the overall dining experience.

How can I prepare side dishes in advance to make serving BBQ chicken drumsticks easier?

Preparing side dishes in advance is a great way to streamline the process of serving BBQ chicken drumsticks, especially for larger gatherings. Many salads, such as coleslaw, potato salad, and pasta salad, can be made a day or two ahead of time. Grain salads, like quinoa or farro salad, also hold up well in the refrigerator. Just be sure to store them properly and add any delicate ingredients, like fresh herbs or avocado, just before serving.

Other side dishes, like baked beans or macaroni and cheese, can be partially prepared in advance and then finished just before serving. You can also prep vegetables for grilling or roasting ahead of time by chopping and seasoning them. By doing some of the work in advance, you can reduce stress and enjoy more time with your guests.

What are some regional BBQ side dish variations that complement chicken drumsticks?

Exploring regional BBQ traditions can offer a wealth of inspiration for side dish pairings. In the South, you might find collard greens simmered with bacon or vinegar, creamy grits, or sweet potato casserole alongside BBQ chicken. In Texas, consider serving pinto beans, corn tortillas, or a spicy salsa. Kansas City BBQ often features cheesy corn, coleslaw with a sweet vinegar dressing, and burnt ends baked beans.

In the Carolinas, look for mustard-based coleslaw, hushpuppies (fried cornmeal balls), and vinegar-based collard greens. Each region brings its own unique flavors and ingredients to the table, offering a diverse range of options to complement your BBQ chicken drumsticks. By embracing regional variations, you can create a truly authentic and memorable BBQ experience.

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