Can Soya Chunks Be Eaten Directly? Unraveling the Mystery and Nutrition of Soya
Soya chunks, also known as textured vegetable protein (TVP), have become a staple in many cuisines around the world, especially among vegetarians and vegans. They are a versatile and nutritious food product made from soy flour that has been extruded into various shapes and sizes. However, one question that often arises among consumers is whether … Read more