Should Mussels Have Green on Them?: Unraveling the Mystery of Mussel Health and Quality
Mussels, a type of edible marine bivalve mollusk, are a popular seafood choice worldwide, prized for their nutritional value and culinary versatility. However, consumers often encounter mussels with green or greenish-black patches on their shells or inside, leading to confusion and concern about their safety and quality. The question of whether mussels should have green … Read more