Is it Okay to Marinate Meat Fast? Exploring the Science and Safety of Quick Marination

Marinating meat is a popular technique used to enhance flavor, tenderize, and preserve meat, poultry, and seafood. The process involves soaking the food in a mixture of seasonings, acids, and oils to achieve the desired taste and texture. While traditional marination methods often require several hours or even days, many people wonder if it’s possible … Read more