The humble hot dog. A summertime staple, a ballpark favorite, a quick and easy meal. But let’s face it, sometimes a hot dog in a bun just isn’t enough. You crave a more complete culinary experience, a symphony of flavors and textures to elevate your hot dog from a simple snack to a satisfying meal. So, what can you eat with hot dogs to truly make them shine? The possibilities are surprisingly vast and delicious.
Classic Companions: Sides That Never Fail
Certain side dishes have earned their place as hot dog companions for a reason. They offer a balance of flavors and textures that complement the savory nature of the dog itself.
The Potato Powerhouse: Fries, Chips, and Salad
Let’s start with the king of side dishes: potatoes. French fries, in all their crispy glory, are a natural partner for a hot dog. Whether you prefer them thin and salty, thick-cut and seasoned, or even sweet potato fries for a touch of sweetness, they provide a satisfying crunch and starchy goodness. Consider dipping your fries in the same condiments you use on your hot dog for a cohesive flavor experience.
Potato chips are another easy and convenient option. The salty crunch contrasts nicely with the soft bun and savory dog. Look for kettle-cooked chips for extra crunch or flavored chips to add another dimension of taste.
For a slightly healthier take, potato salad is a welcome addition. Creamy or tangy, the coolness of the salad provides a refreshing counterpoint to the warmth of the hot dog. Experiment with different potato salad recipes to find your perfect match. German potato salad, with its bacon and vinegar dressing, offers a bold and flavorful contrast, while a classic mayonnaise-based salad provides a comforting familiarity.
Coleslaw’s Coolness: A Tangy Delight
Coleslaw, with its shredded cabbage and creamy dressing, is a classic hot dog side for a reason. The coolness and tanginess of the slaw cut through the richness of the hot dog, providing a refreshing balance. Different types of coleslaw offer varying levels of sweetness and tanginess, so choose one that suits your preferences. A vinegar-based coleslaw is particularly effective at cutting through the richness of a heavily topped hot dog.
Baked Beans: A Hearty and Flavorful Choice
Baked beans bring a hearty and comforting element to your hot dog meal. The sweetness of the beans, often combined with bacon or other savory ingredients, creates a satisfying and flavorful pairing. Opt for a smoky baked bean recipe to complement the savory flavor of the hot dog.
Beyond the Basics: Elevating Your Hot Dog Experience
While the classic sides are always a good choice, don’t be afraid to venture beyond the familiar. There are countless other dishes that can perfectly complement a hot dog and create a truly memorable meal.
Grilled Vegetables: A Healthy and Flavorful Addition
Grilled vegetables, such as corn on the cob, bell peppers, and onions, offer a healthy and flavorful contrast to the richness of a hot dog. The smoky char of the grill adds another layer of complexity to the meal.
Grilled corn on the cob is practically synonymous with summer barbecues and hot dogs. Slather it with butter and a sprinkle of salt, or get creative with chili lime seasoning or a sprinkle of parmesan cheese.
Grilled bell peppers and onions offer a sweet and smoky flavor that pairs well with the savory hot dog. Serve them alongside the dog or chop them up and use them as a topping.
Salads with a Twist: Fresh and Flavorful Options
Beyond potato salad and coleslaw, there’s a whole world of salads that can complement a hot dog. A simple green salad with a vinaigrette dressing provides a refreshing contrast.
A pasta salad with a creamy or vinaigrette dressing is another great option. Add some vegetables, such as cherry tomatoes, cucumbers, and bell peppers, for extra flavor and texture.
A corn and black bean salad offers a southwestern flair. The sweetness of the corn and the heartiness of the black beans create a satisfying and flavorful side.
Fruits for a Refreshing Contrast
Don’t underestimate the power of fruit to complement a hot dog. The sweetness and acidity of fruit can provide a refreshing contrast to the savory richness of the dog.
Watermelon is a classic summer fruit that pairs perfectly with hot dogs. The juicy sweetness of the watermelon is incredibly refreshing on a hot day.
Grilled pineapple offers a sweet and smoky flavor that complements the savory hot dog. Serve it as a side dish or chop it up and use it as a topping.
Regional Inspirations: Hot Dog Pairings from Around the Country
Hot dogs are a regional favorite, and different parts of the country have their own unique traditions and pairings. Explore these regional specialties for some culinary inspiration.
Chicago Dog and its Companions
The Chicago dog is a masterpiece in itself, loaded with toppings like yellow mustard, chopped white onions, bright green sweet pickle relish, a dill pickle spear, tomato slices or wedges, pickled sport peppers and a dash of celery salt. With such a complex flavor profile, the sides should complement, not compete. A simple side of chips or a light coleslaw is a classic choice. Some people even pair it with a side of giardiniera, a spicy Italian pickled vegetable mix, for an extra kick.
New York City Dog and its Sides
The classic New York City hot dog is typically served with mustard and sauerkraut. A simple potato salad or baked beans would be a good accompaniment, offering a comforting and familiar flavor. A side of onion rings or fries would also be a welcome addition.
Sonoran Dog and its Partners
The Sonoran dog, a Southwestern specialty, is wrapped in bacon and topped with pinto beans, onions, tomatoes, mayonnaise, mustard, and jalapeño salsa. With so much going on, a simpler side is best. A light and refreshing salad or some grilled corn would provide a welcome contrast.
The Art of Topping: Elevating the Hot Dog Itself
Sometimes, the best way to enhance a hot dog meal is to focus on the toppings. Experiment with different combinations of toppings to create a truly unique and satisfying experience.
Classic Toppings: Mustard, Ketchup, and Relish
These are the staples for a reason. Yellow mustard provides a tangy bite, ketchup adds sweetness, and relish offers a crunchy and flavorful contrast. Experiment with different types of mustard, ketchup, and relish to find your perfect combination.
Cheese, Chili, and Onions: A Hearty Combination
This classic combination is a crowd-pleaser. Melted cheese, chili, and chopped onions create a hearty and flavorful topping. Consider using different types of cheese, such as cheddar, Monterey Jack, or even pepper jack for an extra kick.
Spicy Options: Jalapeños, Sriracha, and Hot Sauce
If you like a little heat, add some jalapeños, sriracha, or hot sauce to your hot dog. Start with a small amount and add more to taste.
Creative Combinations: Experiment and Explore
Don’t be afraid to get creative with your toppings. Try adding sauerkraut, kimchi, pico de gallo, guacamole, or even a fried egg. The possibilities are endless.
Drinks to Complete the Meal
No hot dog meal is complete without the perfect beverage. Choose a drink that complements the flavors of the food and enhances the overall experience.
Iced tea is a classic choice, providing a refreshing and slightly sweet accompaniment. Lemonade offers a tart and refreshing contrast to the richness of the hot dog. Beer, particularly a light lager or pilsner, is a natural pairing for hot dogs. Soda, such as cola or root beer, provides a sweet and bubbly complement. Water is always a good choice for staying hydrated and cleansing the palate.
Ultimately, the best thing to eat with a hot dog is whatever you enjoy most. Don’t be afraid to experiment and try new combinations. Whether you prefer classic sides or creative toppings, the goal is to create a meal that is both satisfying and delicious.
What are some globally inspired toppings that can elevate my hot dog experience beyond standard condiments?
Exploring globally inspired toppings can transform a simple hot dog into a gourmet treat. Consider adding kimchi and gochujang mayo for a Korean-inspired dog, or a Mediterranean twist with hummus, feta cheese, and chopped olives. For a taste of Latin America, try topping your dog with pico de gallo, avocado, and a drizzle of chipotle crema.
These globally inspired toppings introduce exciting flavor profiles and textures that complement the savory nature of the hot dog. Experimenting with different combinations allows you to create unique and personalized hot dog creations that cater to your individual tastes. Don’t be afraid to explore different cuisines and find the perfect global pairing for your next hot dog.
Can you suggest some unconventional side dishes that pair well with hot dogs?
Beyond the usual chips and fries, there are many unconventional side dishes that can enhance your hot dog meal. Consider serving your hot dogs with a fresh and vibrant quinoa salad, loaded with vegetables and herbs. Another excellent option is a creamy coleslaw with a unique dressing, such as a tangy vinaigrette or a spicy sriracha mayo.
For a more substantial side, try a mini macaroni and cheese bake or a serving of elote (Mexican street corn). These side dishes provide a balance of flavors and textures that complement the richness of the hot dog, creating a more satisfying and well-rounded meal. Think outside the box and explore different cuisines for inspiration.
What are some vegetarian or vegan options for those who want to enjoy the “hot dog experience” without meat?
Numerous plant-based options allow vegetarians and vegans to enjoy the classic “hot dog experience.” Vegetarian hot dogs, often made from soy or other plant-based proteins, are widely available and offer a similar texture and flavor to traditional meat-based hot dogs. Look for brands that are specifically designed to mimic the taste and texture of beef or pork hot dogs.
Furthermore, you can easily find vegan-friendly buns and condiments to complete the meal. Experiment with creative toppings like vegan chili, sauerkraut, or plant-based cheese. Tofu-based hot dogs and even carrot dogs (marinated and grilled carrots) are other great alternatives for a unique and flavorful plant-based hot dog experience.
How can I create a “hot dog bar” for a party or gathering?
Creating a hot dog bar is a fantastic way to entertain guests at a party or gathering. Start by offering a variety of hot dog types, including beef, pork, chicken, and vegetarian options. Prepare a selection of different buns, such as classic buns, pretzel rolls, and even gluten-free options, to cater to various dietary needs.
The key to a successful hot dog bar is a wide array of toppings and condiments. Include classic options like ketchup, mustard, relish, and onions, as well as more adventurous choices like chili, cheese sauce, sauerkraut, jalapeños, and various salsas. Don’t forget to label each topping clearly and provide serving utensils to ensure a smooth and enjoyable experience for your guests.
What are some ways to elevate the hot dog bun itself?
Elevating the hot dog bun can significantly enhance the overall eating experience. Consider toasting or grilling the buns before adding the hot dog, as this adds a delightful crispy texture. You can also lightly butter the inside of the bun before toasting it to create a richer flavor.
Experiment with different types of buns beyond the standard white bread. Pretzel rolls, brioche buns, or even toasted baguette slices can provide unique flavors and textures that complement the hot dog and toppings. You can also try slathering the inside of the bun with a flavored spread, such as garlic aioli or pesto, to add an extra layer of flavor.
What are some surprising or unusual ingredients that can complement the flavor of a hot dog?
Several surprising and unusual ingredients can beautifully complement the savory flavor of a hot dog. Pickled onions add a tangy crunch, while crumbled blue cheese offers a pungent and creamy contrast. Consider also adding a dollop of fig jam for a touch of sweetness or kimchi for a spicy and fermented kick.
Other unexpected pairings include a drizzle of balsamic glaze, a sprinkle of toasted sesame seeds, or even a handful of crispy fried shallots. These unique ingredients introduce new dimensions of flavor and texture, transforming a simple hot dog into a culinary adventure. Don’t be afraid to experiment and discover your own unexpected favorites.
Are there regional variations in hot dog preparation and toppings that I should be aware of?
Yes, hot dog preparation and toppings vary significantly across different regions, offering a diverse range of culinary experiences. For example, the Chicago-style hot dog is famous for its “dragged through the garden” toppings, including yellow mustard, chopped white onions, bright green sweet pickle relish, a dill pickle spear, tomato slices or wedges, pickled sport peppers, and a dash of celery salt, all served on a poppy seed bun.
Other regional variations include the New York-style hot dog, often topped with mustard and sauerkraut, and the Coney Island hot dog, which features a chili sauce. Understanding these regional differences allows you to explore and appreciate the diverse culinary traditions associated with this iconic American food. You can even try replicating these regional styles at home for a fun and flavorful experience.